Can you say GOCHUJANG? Yes you can! Sweet and sticky gochujang chicken is a quick and flavorful dish that elevates weekday meals with its crispy chicken pieces coated in a delectable gochujang sauce. This recipe combines the rich, spicy-sweet flavor of gochujang with tender chicken, making it an irresistible meal!
This classic ground beef shepherd’s pie is one of my all-time favorite comfort food meals – just like my parents used to make for our big family of seven. It’s cozy, hearty, and layered with seasoned beef, veggies, and creamy mashed potatoes baked until golden. A nostalgic dish that never disappoints!
These Garlic Parmesan Mashed Potatoes are a delightful addition to any meal, boasting a creamy texture infused with rich garlic and savory Parmesan cheese.
The combination of buttery, garlicky flavors with the depth of red wine brings out the natural earthiness of these mushrooms, making this dish a great accompaniment to various meals!
Lou has traditionally been the chef for our Christmas day dinner, which for years has been a delicious prime rib roast. Prime Rib, cooked right, with simple sides is totally unbeatable!
This hearty two-meat chili is simmered with steak, pork, beans, and smoky spices for the ultimate NFL game day comfort food.
Need a quick dip for your next gathering? This is a crowd pleaser that never disappoints! Pass the chips!
It take something so simple and beautiful to bring you right back to a memory so many years ago. A sound that filled your heart and makes you smile.
The Christmas spirit has officially arrived! Join me as I crank up the holiday tunes, decorate like a madwoman, and get ready to celebrate with all 3 of our kids home this year. Come on in!
December 5th brought our first real snowfall here in Connecticut – finally! I may not be a snow lover these days, but Moose sure is. Come see how we’re settling into winter, one flake at a time.